Overlooking the marshes of Camargue, our organic vineyards are cooled by Mediterranean breezes. This terroir of Rhône pebbles, atop veins of ancient seabed chalk – gives unique vibrance and minerality to our wines. Aromatic and balanced, this Viognier is refreshing and perfect with grilled seafood, sushi and creamy flavorful dishes. Great for sipping!
Yellow with golden highlights
Intense apricot and tangerine with a hint of vanilla.
Voluptuous, fresh fruits scents of apricot, peach and citrus with a zingy fruit finish that is long and lush oluptuous, fresh fruits scents of apricot, peach and citrus with a zingy fruit finish that is long and lush.
Serve at 50°F (10°C). This white is an excellent complement of sea food and sushi.
Mont d’Or, Reblochon, Gorgonzola
Sushi, Crab. Shrimp
Spinach, Truffle, Peach
Ginger, Curry, Jasmin
Stir Fry, Raw, Al Dente
Fruit Salsa, Butter, Creamy
Nectarine, Almond, Dry Fruit
Clay and limestone
Please refer to the technical sheetTechnical Sheet
Enjoy now or cellar for up to 3 years
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